Partially cooked Noodle that is steamed prior to packaging. The texture and thickness of this noodle is a great choice for quick and easy dinner options when timing is of the essence. Stir fry to chow mein style noodle is a good option for these types of dishes. The cooking time is reduced due to the nature of it being steamed. A few minutes in boiling water will already give this noodle great taste.

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